• Small restaurant
    Ways to Reduce the Expenses When Running a Small Restaurant Business

    You start small when you open a restaurant. It eventually becomes big depending on people’s responses and if they liked the food and services provided, they will most likely come back. Otherwise, they will look for other...

    • Posted 2 years ago
    • 0
  • Are You Worth It?

    By Kathy Brunner− Are you an ENCOREPRENEUR? You are if you have started your business after the age of 40. Well, that might not be the “Webster” definition of “Encorepreneur”  but it is what I call those...

    • Posted 5 years ago
    • 0
investing in your business