TAKING A NOTION TO BAKE
Our house is quiet this afternoon, Dearest is napping and I am getting some much needed catching up on my blog and visiting blogs. Early this morning my husband blithely asked, ‘you know you’re out of sugar don’t you?’
No, I did not. He used the last of it to make sweet tea – sweet tea flows like water in our home!
So, wishing to make somethings sweet for Dearest when he woke – I dreamt up this:
Apple Cobbler – sans white sugar
Top With:
Grandma’s Crumble topping:
Mix and top apple mixture.
Bake at 350 until golden brown – 30 to 45 minutes.
Originally posted on A Delightsome Life.