• Easter: Feast or Famine

    By Jennifer Cote− Making Real Food for the Holiday Eating dinner around the table is still a tradition in our house. I went to the trouble of cooking it, so we’re going to sit down and take...

    • Posted 5 years ago
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  • Chicken Salad with caramelized walnuts
    Chicken Salad with Caramelized Walnuts (A New Deli Classic)

    By Jennifer Cote – If you’re cooking for a crowd, multiply this recipe. It’s definitely a crowd pleaser; we serve it regularly at The New Deli. Part of the secret to using raisins: they get soaked overnight...

    • Posted 6 years ago
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  • “Old Flame”, New Meaning (Reducing Inflammation)

    Eating Less PUFAs, Balancing Omega 6s, Can Lead to Improvements By Jennifer Cote – In the old days, “old flame” meant something else. I’ve had a few, and I’m glad there’s never been reason to rekindle any...

    • Posted 6 years ago
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  • Tight Shorts, Smoothies and Bone Broth

    By Jennifer Cote – Wrestling with Modern Diet, Determined to Keep My Old Figure! Swimsuit weather has arrived. I got out our annual camping gear, trying on the shorts I wear once a year, when we’re off...

    • Posted 6 years ago
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  • women looking at big plate of beef bones
    What’s the Beef about Beef? (Have a Cow!)

    By Jennifer Cote – In my “spare” time, I’ve been researching latest nutritional info on the world-wide web. We are truly in an information age. Not that we want to stress over what we’re eating- that could...

    • Posted 6 years ago
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  • Keen on Quinoa? Not? Try This Recipe First

    By Jennifer Cote – Valentine’s Day might be coming up, but just the day before that, Lent begins. So… some of us might be considering what to give up, for the 40 days of Lent. Candidates should...

    • Posted 7 years ago
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  • Saying, “I Heart You” on Valentine’s Day

    By Jennifer Cote – Sharing Heart-Healthy Recipes for Chocolate: True Love! We’ll still make our usual Valentine’s Day chocolate torte this year–a decadent butter/sugar/chocolate concoction. But I must say, I’ve been more preoccupied with my latest project:...

    • Posted 7 years ago
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  • These New Year’s Beans: Lucky or Just Plain Good?

    By Jennifer Cote – If your New Year’s Resolutions include healthy eating, make it easy on yourself by packing the freezer with a few emergency meals you can depend on in a fix. It’ll be easier to...

    • Posted 7 years ago
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  • Visions of Sugar Plums, and Flaming Rum

    By Jennifer Cote – “Frazzled Housewife” is almost becoming a foreign word. With the convenience of fast food and store-bought items that require minimal preparation, we can spend very little time in the kitchen. If a special...

    • Posted 7 years ago
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  • Harvest Season Begins

    By Jennifer Cote – It seems to come as a package deal with the approaching holidays: Planning menus, arranging dates, organizing parties. One thing I don’t want in that package: A stress-induced frenzy from biting off more...

    • Posted 7 years ago
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  • Chicken Alfredo: Fast and Easy!

    By Jennifer Cote – As I researched “Chicken Alfredo Recipes” online, a common keyword was “Olive Garden Chicken Alfredo Recipe”. Translation: This is the recipe everyone wants. And no wonder—most of the online “Olive Garden” style recipes...

    • Posted 7 years ago
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  • A Love for Lavender- Shortbread Cookie Recipe

    By Jennifer Cote – With several lavender bushes in full bloom, I was intrigued by a recipe calling for lavender. As with most recipes, I had to streamline. My recipes have to be as simple as possible...

    • Posted 7 years ago
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Jennifer Cote